In a large cast iron skillet spread
(1) 14 oz.can refried beans
Dice and prepare
Jalapenos (or use pickled)
1 large tomato
1 red onion
1 large avocado
1-2 peppers of your choice
1 green onion
Over the refried beans add a layer of your favorite tortilla chips, then top with
1/2 tomatoes, onion, peppers, olives, avocado slices and about 1.5 Cups shredded Mexican blend cheese
Add more tortilla chips and top with remaining veggies and cheese
Bake at about 400 degrees or put under a broiler until the cheese is melted
Keep an eye as the cheese can very quickly overcook and become hard