Using 1 Cup of your choice of Quinoa, any blend or color
Rinse quinoa in a fine mesh strainer under running water to wash off the bitter outer layer of saponin
Spray (or coat by hand) the bottom and sides on your instant pot cooking pot with cooking oil
Pour the wet rinsed and drained quinoa into the oiled cooking pot
Add 1 1/2 Cups of water
Lock down the lid and set the pot to manual pressure for one minute
Natural release the pot for 10 minutes
Then quick release until the rest of the pressure is released and the lid unlocks